Beskrivelse
Preparation: Biscuit Mix Supreme
Biscuit mix, suitable for making sponge cake bases and biscuit roulades fast and safe.
Whip all ingredients for 10 minutes with a fine whisk. While making Vienna mass fold the liquid fat at the end. Bake Biscuit and Vienna cake for 30 minutes by 200°C. Roulades need approx. 7 minutes by 240°C.