Beskrivelse
Callebaut offers a wide range of milk chocolates. The taste varies from full cocoa to a sweet touch of caramel. Every recipe is unique and is made of first-class compounds of cocoa beans. Furthermore Callebaut solely uses 100% pure cocoa butter.
Cocoa: 31.7%
Milk: 22.2%
Perfect for pralines, cakes and desserts.
Also suitable for making hot chocolate.
Made in Belgium.
The Callebaut brand is now 100% sustainable!
What does that mean exactly? The cocoa and chocolate products can be traced back to the cocoa farmer cooperatives! By working with the Cocoa Horizons Foundation, a non-profit organization, the manufacturer ensures that sustainably grown beans are obtained directly from registered farmers’ groups. The Cocoa Horizons program promotes the living conditions of cocoa farmers by creating self-sufficient communities that protect nature and children.
Cake-Masters Basic Products
CM Basics are our products that are ideal for sale via the online shop or price and packaging-conscious buyers and sellers. Instead of expensive retail packaging, only a minimum of necessary packaging is used for the CM Basics Products. This not only appeals to packaging-conscious buyers, but also to sellers who want to reduce packaging volume. This saves resources and money. The CM Basics Products are also ideal as a refill pack.